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Markets :: Specialty Chemicals :: Food additives

Suppliers Bite Into Trend to Reduce Trans Fats

2:09 PM MDT | August 20, 2007 | Kate Phillips

Several food ingredient firms are tapping into the trend to remove or reduce trans fatty acids (trans fats) in foods, which appears to be spreading beyond U.S. borders, analysts say. “Up until a couple of years ago, reduced trans fat products were...

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