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Markets :: Specialty Chemicals :: Food additives Suppliers Bite Into Trend to Reduce Trans Fats2:09 PM MDT | August 20, 2007 | Kate Phillips Several food ingredient firms are tapping into the trend to remove or reduce trans fatty acids (trans fats) in foods, which appears to be spreading beyond U.S. borders, analysts say. “Up until a couple of years ago, reduced trans fat products were... This information is only available to Forgot your user ID or password?
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