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Markets :: Specialty Chemicals :: Food additives Enzyme Use in Food and Feed Applications Accelerates12:45 PM MDT | June 30, 2008 | Kate Phillips The global enzyme market is growing at 5.5%-6%/year, and use in food and feed applications is increasing, says Frost & Sullivan (F&S; London). Ongoing interest among food and feed manufacturers to replace emulsifiers, acid, and antibiotics with... This information is only available to Forgot your user ID or password?
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