IHS Chemical Week

World News and Views :: Top of the News

Balchem to acquire food ingredients maker SensoryEffects

9:20 AM MDT | April 1, 2014 | Vincent Valk

Balchem says it has agreed to acquire SensoryEffects (St. Louis), a privately-held maker of food and beverage ingredients, for $567 million. SensoryEffects’ 2014 revenues should total about $260 million, and the purchase price represents a multiple of about 10.7 times (x) the company’s expected 2014 Ebitda, Balchem says. The deal is expected to close within forty days and be immediately accretive to Balchem’s earnings. SensoryEffects’ ingredients provide taste, texture, solubility, aroma and color to food and beverage products. The company...

This information is only available to Chemical Week subscribers.


Forgot your user ID or password?
Click here to have it sent to you.

Not an IHS Chemical Week subscriber yet?

Here's why you should be:

  • 31 issues of Chemical Week magazine a year in print or digital format
  • Real time news and analysis on chemweek.com 
  • 20+ years of online archives
  • Topical e-newsletters that capture the most impactful events
  • Special issues with a regional or company focus
  • Global Outlook issue

Subscribe now


contact us | about us | privacy policy | sitemap

ihsCopyright © IHS, Inc.All rights reserved.Reproduction in whole or in part without permission is prohibited.

North Asia Russia Southeast Asia China India/Pakistan Middle East Eastern Europe Western Europe Central America Canada USA Australia/New Zealand South America Africa